With us you start fresh and healthy in the day. Because we are what we eat. Fresh, sun-ripened fruit and vegetables, eggs from free-range chickens and bread that is still warm.
At Green Ocean Zanzibar, we take pride in offering a modern take on traditional Zanzibar cuisine, using only the freshest local and seasonal ingredients. Our dishes celebrate the rich flavors of the Spice Island, incorporating aromatic cloves, cinnamon, nutmeg and cardamon to create a truly unique dining experience.
FARM-TO-TABLE FRESHNESS
Our chefs craft modern interpretations of Swahili and international cuisine, blending time-honored cooking techniques with contemporary twists. From flavorful seafood dishes to fresh tropical salads and plant-based delights, there is something for every palate.
A FUSION OF TRADITION & INNOVATION
Dine in our garden treehouses, surrounded by lush nature, or enjoy a private rooftop dinner under the stars. Wether you are starting your day with a wholesome breakfast, indulging in a sunset cocktail (just non alcohol), or savoring a candlelit dinner, every meal at Green Ocean Zanzibar is an experience to remember.
Come and taste the soul of Zanzibar, where every bite tells a story of tradition, sustainability, and culinary passion.
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